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Coliform contamination of vegetables obtained from popular restaurants in Guadalajara, Mexico, and Houston, Texas

  • Hoonmo L. Koo
  • , Zhi Dong Jiang
  • , Eric Brown
  • , Coralith Garcia
  • , Huibin Qi
  • , Herbert L. DuPont
  • University of Texas Health Science Center at Houston
  • University of Texas Health Science Center at Houston
  • University of Texas
  • St. Luke's Episcopal Hospital Houston

Research output: Contribution to journalArticlepeer-review

16 Scopus citations

Abstract

Food is the primary vehicle of transmission for traveler's diarrhea. We evaluated coliform contamination of vegetables from popular restaurants in Guadalajara, Mexico, and Houston, Texas. Contamination of vegetables in Guadalajara restaurants was widespread. Prevention of traveler's diarrhea by avoidance of "high-risk" foods may be unsuccessful, because contamination of foods may occur regardless of how they are prepared.

Original languageEnglish
Pages (from-to)218-221
Number of pages4
JournalClinical Infectious Diseases
Volume47
Issue number2
DOIs
StatePublished - 15 Jul 2008

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