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Control of Taenia solium

  • Armando E. Gonzalez
  • , H. H. García
  • , Robert H. Gilman
  • , Victor C.W. Tsang
  • Univ. Nacional Mayor de San Marcos
  • Instituto Nacional de Ciencias Neurológicas
  • Johns Hopkins Bloomberg School of Public Health
  • Centers for Disease Control and Prevention

Research output: Contribution to journalArticlepeer-review

59 Scopus citations

Abstract

Control or eradication of Taenia solium cysticercosis has been achieved to date only in Europe and North America. Significant improvements in sanitary conditions and developing functional slaughterhouse control systems were primarily responsible for control in these regions. Conversely, in endemic areas of developing countries control is limited by economic and sanitary conditions: the life cycle of T. solium is sustained because pigs have access to infected faeces, and cysticercosis-infested pork is available for consumption. Interventional trials with massive human cestocidal chemotherapy, treatment of both human and porcine populations with antihelminthic drugs and/or immunotherapy and health education have shown improvements in specific settings but not yet proven to be sustainable in the long-term. In order to ensure sustainability, any given control strategy towards elimination/eradication of porcine cysticercosis should incorporate economic incentives.

Original languageEnglish
Pages (from-to)103-109
Number of pages7
JournalActa Tropica
Volume87
Issue number1
DOIs
StatePublished - 1 Jun 2003
Externally publishedYes

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 12 - Responsible Consumption and Production
    SDG 12 Responsible Consumption and Production

Keywords

  • Control strategies
  • Cysticercosis
  • Taenia solium

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